Oye Teri - The Kulcha Kulture · Ghatkopar West, Mumbai
Spicy Version Of Dal Makhani, Prepared With Tadka And Masalas. [Available In Jain]
₹300
Black Dal Tadka in India: 5 places serve it on IndiaRestros, from ₹120 to ₹309 (typical price ₹202), most in Sion, Ghatkopar West, HSR Layout and Mulluru. Black Dal Tadka is a vegetarian dish; the veg mark on each item is from the menu itself. Also listed as Black Dal Tadka (jain).
BiryaniLong-grain rice, slow dum, a fight over the last piece.
Masala dosaCrisp, golden, with sambar and three chutneys.
Paneer tikkaCharred at the edges, soft inside, mint chutney on the side.
Butter chickenDelhi's gift to the world, best with a buttered naan.
Chole bhatureA puffed bhatura, spicy chole, pickled onions. Lunch sorted.
Vada pavMumbai's burger: a spiced potato vada in a soft pav with dry garlic chutney.
Pav bhajiButtery mashed vegetables and toasted pav off a tawa.
IdliSoft, steamed, dunked in sambar. The gentlest breakfast there is.