Thalassery Restaurant · Devanahalli
Bulls eye is a simple dish made by frying an egg in a whole cut out of a slice of bread, allowing the yolk to remain runny and often seasoned with salt and pepp
₹70
Bulls Eye in Devanahalli: 1 place lists it on their menu on IndiaRestros, from ₹70 to ₹70 (typical price ₹70). Bulls Eye is usually non-vegetarian; the veg mark on each item is from the menu itself. Also listed as Bulls Eye [2 Eggs], Double Bulls Eye, Bulls Eye (2 Eggs), Single Bulls Eye, Bulls Eye - 2no.
BiryaniLong-grain rice, slow dum, a fight over the last piece.
Masala dosaCrisp, golden, with sambar and three chutneys.
Paneer tikkaCharred at the edges, soft inside, mint chutney on the side.
Butter chickenDelhi's gift to the world, best with a buttered naan.
Chole bhatureA puffed bhatura, spicy chole, pickled onions. Lunch sorted.
Vada pavMumbai's burger: a spiced potato vada in a soft pav with dry garlic chutney.
Pav bhajiButtery mashed vegetables and toasted pav off a tawa.
IdliSoft, steamed, dunked in sambar. The gentlest breakfast there is.