Madras Cafe (Cafe) · Parur
Special South Indian fluffy bread, meshed and refried with spicy curry and vegetables served with raita
Kothu Parotta in Parur: 1 place lists it on their menu on IndiaRestros. Kothu Parotta is usually non-vegetarian; the veg mark on each item is from the menu itself. Also listed as Kothu Paratha, Kothu Porotta, Kothu Parotta [Erachi], Kothu paratta, Kothu Parotta Combo, Kothu Parotta (chicken).
BiryaniLong-grain rice, slow dum, a fight over the last piece.
Masala dosaCrisp, golden, with sambar and three chutneys.
Paneer tikkaCharred at the edges, soft inside, mint chutney on the side.
Butter chickenDelhi's gift to the world, best with a buttered naan.
Chole bhatureA puffed bhatura, spicy chole, pickled onions. Lunch sorted.
Vada pavMumbai's burger: a spiced potato vada in a soft pav with dry garlic chutney.
Pav bhajiButtery mashed vegetables and toasted pav off a tawa.
IdliSoft, steamed, dunked in sambar. The gentlest breakfast there is.