IndiaRestros Mushroom Garlic Dry
Starters · Chinese

Where to eat Mushroom Garlic Dry in India

Quick answer

Mushroom Garlic Dry in India: 9 places serve it on IndiaRestros, from ₹150 to ₹395 (typical price ₹230), most in Mira-Bhayander, Electronic City, Navi Mumbai and Malad West. Mushroom Garlic Dry is a vegetarian dish; the veg mark on each item is from the menu itself. Also listed as MUSHROOM HOT & GARLIC DRY, Mushroom Hot Garlic Dry.

₹150cheapest
₹230typical price
₹395priciest
9places serve it
Representative photo of chinese foodRepresentative photoPhoto: Devika, CC BY-SA 2.0

Mushroom Garlic Dry on menus in India

Gold Rushs Restaurant · Dadar West, Mumbai
Sauteed mushrooms in aromatic garlic soy sauce, an earthy Indo Chinese fusion starter.
₹325
Salt & Pepper Kitchen · Navi Mumbai, Thane
Sauteed mushrooms tossed with crushed garlic, green chillies and soy sauce.
₹472
New Punjabi Tadka · Electronic City, Bengaluru
Stir-fried mushrooms cooked with garlic, herbs, and spices, providing a flavorful and aromatic dish that is perfect as a side or appetizer.
₹300

Other dishes

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Questions about Mushroom Garlic Dry in India

Where can I eat Mushroom Garlic Dry in India?
9 places serve it, especially around Mira-Bhayander, Electronic City, Navi Mumbai and Malad West. The list on this page shows each restaurant with the item's price and veg mark.
How much does Mushroom Garlic Dry cost in India?
Between Rs 150 and Rs 395 on the menus we hold, with a typical price of Rs 230. Prices come from restaurant menus and may have changed.
Is Mushroom Garlic Dry vegetarian?
Mushroom Garlic Dry is vegetarian. Each menu item on this page carries the restaurant's own veg or non-veg mark.