Adda The Restaurant · Devarachikkanahalli, Bengaluru
Use of special ingredients, carefully chosen and cooked to the right degree.The Masalas or the rich blend of herbs, spices and condiments give the dishes a base
₹215
Where to eat Mushroom Hydrabadi in India
Quick answer
Mushroom Hydrabadi in India: 7 places serve it on IndiaRestros, from ₹150 to ₹300 (typical price ₹256), most in S.G Palya, Devarachikkanahalli, Kasavanahalli and Singapura Layout. Mushroom Hydrabadi is a vegetarian dish; the veg mark on each item is from the menu itself. Also listed as Mushroom Hydrabadi(spicy).
₹150cheapest
₹256typical price
₹300priciest
7places serve it
Mushroom Hydrabadi on menus in India
Royale Dine · Kasavanahalli, Bengaluru
₹300
Food Junction (Quick bites) · S.G Palya, Bengaluru
₹150
Vintage Donne Biriyani House · Singapura Layout, Bengaluru
₹256
B Bhagat Tarachand · Mulund West, Thane
₹299
APNB Zanzanit Mejwani · Santacruz East, Mumbai
₹250
Royale Dine (Quick bites) · Somapura, Bengaluru
₹300
Swami Kruppa Restaurant · Kalyan-Dombivli, Kalyan
₹165
M.S Bangalore Restaurant · Kempapura, Bengaluru
₹139
Punjab Xpress · S.G Palya, Bengaluru
₹179
Eighty Rasta (Quick bites) · Subramanyapura, Bengaluru
₹165
New Punjabi Food Corner · Shivanasamudra, Bengaluru
₹200
Kitchen 6 · Yelahanka, Bengaluru
Fresh mushrooms cooked in a rich and flavorful Hyderabadi-style gravy, offering a perfect blend of spices and herbs.
₹260
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IdliSoft, steamed, dunked in sambar. The gentlest breakfast there is.Questions about Mushroom Hydrabadi in India
Where can I eat Mushroom Hydrabadi in India?
7 places serve it, especially around S.G Palya, Devarachikkanahalli, Kasavanahalli and Singapura Layout. The list on this page shows each restaurant with the item's price and veg mark.
How much does Mushroom Hydrabadi cost in India?
Between Rs 150 and Rs 300 on the menus we hold, with a typical price of Rs 256. Prices come from restaurant menus and may have changed.
Is Mushroom Hydrabadi vegetarian?
Mushroom Hydrabadi is vegetarian. Each menu item on this page carries the restaurant's own veg or non-veg mark.