Carter's Blue Restaurant (Quick bites) · Bandra West, Mumbai
Rich paya shorba, slow cooked with spices for a deeply flavorful, nourishing broth.
₹494
Where to eat Paya Shorba in India
Quick answer
Paya Shorba in India: 5 places serve it on IndiaRestros, from ₹105 to ₹450 (typical price ₹264), most in Vasai-Virar, Navi Mumbai, Fort and Malad West. Paya Shorba is usually non-vegetarian; the veg mark on each item is from the menu itself. Also listed as Paya Shorba (Mutton).
₹105cheapest
₹264typical price
₹450priciest
5places serve it
Paya Shorba on menus in India
Gallops · Mahalaxmi, Mumbai
A flavourful broth of lamb trotters simmered with potli masala.
₹415
Al Nizami Darbar · Chakala, Mumbai
₹290
₹400
₹435
₹350
Carter's Blue (Food court) · Malad West, Mumbai
Indian soup flavored with blackpepper and onion with mutton paya pie in it
₹494
UTK | UNITED TELUGU KITCHENS (Forum South Bengaluru) · Kanakapura Road, Bengaluru
Nutritious Soup Made From Lamb Or Goat Trotters, Slow-Cooked With Aromatic Spices.
₹310
Sultans of Spice (Bar & pub) · Kormangala West, Bengaluru
Lamb Trotter Soup With A Hint Of Black Pepper
₹250
Farmhouse Global Cuisine Restaurant · Vasai-Virar, Virar
A traditional lamb trotters broth slow-cooked with aromatic Indian herbs. A nourishing delicacy.
₹292
Satkkar Bar & Kitchen (Bar & pub) · Vikhroli, Mumbai
Aromatic lamb trotter soup with whole spices.
₹355
The Bombay Dhaba (Dhaba) · Kalwa, Thane
₹270
The Spice Studio · Priyadarshini, Bengaluru
₹279
Antera (Bar & pub) · Domluru, Bengaluru
Delicious Slow Cooked Thick Broth Made of Mutton Trotters.
₹275
₹450
Pali Bhavan · Churchgate, Mumbai
A Soup Made From Lamb Trotters,Cilantro Roots And Whole Spices.
₹525
The Nawaabs · Panvel, Mumbai
Paya Shorba is a rich and flavorful broth made by slow-cooking lamb trotters (paya) along with aromatic spices
₹299
Farmhouse Brass Anchor (Bar & pub) · Borivali West, Bhayandar
A Traditional Slow-Cooked Broth Made From Tender Lamb Trotters, Simmered With Aromatic Spices Until Rich And Flavorful.
₹292
Chulha Village · Hiranandani Estate, Thane
A rich, slow-cooked trotters broth infused with traditional spices for deep, hearty flavour.
₹349
ARABIAN MANDI HOUSE · Kurla, Mumbai
₹299
Urban Tadka · Kalyan
₹225
The Rooftop (Bar & pub) · Navi Mumbai, Mumbai
A hearty, flavourful broth made from tender lamb trotters, infused with spices for ultimate warmth and comfort.
₹425
Mumbai Fast · Thane
₹319
Gufha Restaurant, Kumarapark · Vasanth Nagar, Bengaluru
Lamb trotters cooked in broth & tempered with fresh cilantro leaves.
₹260
Vijayawada Tiffins · Priyadarshini, Bengaluru
₹279
₹320
The Benchmark · Vasai-Virar, Virar
Slow simmered trotter soup with spices. Rich, gelatinous and deeply flavourful.
₹275
Rahamatullah Restaurant · Miraj
Freshly made tagliatelle pasta tossed in creamy sauce with black truffle and Parmesan
₹105
Konkan Fusion · Thane
₹259
The Dock · Vasai-Virar, Virar
₹160
Farmhouse Malad · Malad West, Mumbai
Slow-cooked lamb trotters in a spiced broth, enriched with aromatic Indian spices and herbs.
₹215
Neopolitana Pizzeria · Veera Desai Area, Mumbai
Lamb matters immersed in delicious soup gravy spiced with freshly pounded black peppers
₹351
Klove · Navi Mumbai, Mumbai
A hearty, flavorful broth made from tender lamb trotters, infused with spices for ultimate warmth and comfort.
₹425
Lucknowee Tunday Kebab · 4 Bungalows, Mumbai
₹170
Kareem's · Andheri Lokhandwala, Mumbai
Steaming bowl of Paya taste of tradition in every sip.
₹280
Qissa · Mulund West, Thane
₹350
The Exotica · Kalyan-Dombivli, Kalyan
₹247
Konkan Fusion · Navi Mumbai, Thane
₹359
Horn OK Please · Bhandup, Thane
₹250
Hoy Punjab Restaurant · Jeevanahalli, Bengaluru
Serves 1, Spicy, rich, aromatic soup made from slow-cooked lamb trotters, celebrated for its deep flavor and nourishing qualities.
₹249
Al Zaatar Mandi · Kacharakanahalli, Bengaluru
A rich and aromatic mughlai soup made from slow cooked lamb trotters, infused with traditional spices, marrow and collagen. Served piping hot with fresh coriand
₹149
Barbeque Holic · Madhapur, Hyderabad
Other dishes
BiryaniLong-grain rice, slow dum, a fight over the last piece.
Masala dosaCrisp, golden, with sambar and three chutneys.
Paneer tikkaCharred at the edges, soft inside, mint chutney on the side.
Butter chickenDelhi's gift to the world, best with a buttered naan.
Chole bhatureA puffed bhatura, spicy chole, pickled onions. Lunch sorted.
Vada pavMumbai's burger: a spiced potato vada in a soft pav with dry garlic chutney.
Pav bhajiButtery mashed vegetables and toasted pav off a tawa.
IdliSoft, steamed, dunked in sambar. The gentlest breakfast there is.Questions about Paya Shorba in India
Where can I eat Paya Shorba in India?
5 places serve it, especially around Vasai-Virar, Navi Mumbai, Fort and Malad West. The list on this page shows each restaurant with the item's price and veg mark.
How much does Paya Shorba cost in India?
Between Rs 105 and Rs 450 on the menus we hold, with a typical price of Rs 264. Prices come from restaurant menus and may have changed.
Is Paya Shorba vegetarian?
Paya Shorba is usually non-vegetarian. Each menu item on this page carries the restaurant's own veg or non-veg mark; look for veg versions marked green.