IndiaRestros Tikka Masala
Starters · North indian

Where to eat Tikka Masala in India

Quick answer

Tikka Masala in India: 5 places serve it on IndiaRestros, from ₹220 to ₹850 (typical price ₹350), most in Vasai-Virar, Bandra West, Kodihalli and Chembur. Tikka Masala is usually non-vegetarian; the veg mark on each item is from the menu itself.

₹220cheapest
₹350typical price
₹850priciest
5places serve it
Representative photo of north indian foodRepresentative photoPhoto: Kanikatwl, CC BY-SA 4.0

Tikka Masala on menus in India

Nanavv Resto Cafe (Cafe) · Kodihalli, Bengaluru
Served with Steamed Rice
₹350
Kook Restaurant
Kook Restaurant · Chembur, Mumbai
Tikka Masala, featuring succulent pieces of fish cooked in a creamy and aromatic sauce
₹1,600
New Taj Durbar · Shivajinagar, Bengaluru
₹220
Malvan Coastal Kitchen · Bhandup, Thane
₹200
Dineatthecapegoa (Bar & pub) · Canacona
Marinated paneer or murgh cooked in the tandoor & simmered in a rich creamy tomato based sauce
₹580
Bin Ahmedi Restaurant · Mohammad Ali Road, Mumbai
₹230
Tandoor Express · Kalyan-Dombivli, Dombivali
₹270
The Dreams Food Hub · Vasai-Virar, Bhayandar
₹338
Samrith Grand · Yelahanka, Bengaluru
Boneless chicken or paneer cooked in a creamy, spiced tomato gravy with rich flavors.
₹290
HYD SS Biriyani Zone · Kempapura, Bengaluru
4 PC WITH GRAVY
₹220
Alishaan Restaurant · Indore City, Indore
Succulent red creamy chicken with perfect blend of spices and flavours
₹850

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Questions about Tikka Masala in India

Where can I eat Tikka Masala in India?
5 places serve it, especially around Vasai-Virar, Bandra West, Kodihalli and Chembur. The list on this page shows each restaurant with the item's price and veg mark.
How much does Tikka Masala cost in India?
Between Rs 220 and Rs 850 on the menus we hold, with a typical price of Rs 350. Prices come from restaurant menus and may have changed.
Is Tikka Masala vegetarian?
Tikka Masala is usually non-vegetarian. Each menu item on this page carries the restaurant's own veg or non-veg mark; look for veg versions marked green.